Lancashire Lamb Boxes Claimed

Our Story and FAQ’s

We are John and Eden, we moved from Sussex in August 2021 to expand and diversify our growing flock. Although both fresh to hill farming, John’s family hold a history of livestock farming in the South of England, whilst Eden takes the title of 1st generation farmer from her family. Eden got involved with farming when she met John and then became a self-employed shepherdess before they both moved to Lancashire.

The Lancashire hills have provided us with the ideal environment to home our 175 head of cattle (mainly Belted Galloway, Angus and Hereford), 1000 sheep, pigs and goats alongside a few chickens, 4 donkeys and our working dogs and cat.

Most of the meat we sell is born and bred on our farm, however, sometimes we have to source some from a neighbouring farmer or friend who we trust. We will of course make sure they are paid a fair price.

All our animals are slaughtered in a local, family-run abattoir. Our lamb is hung for a minimum of 7 days, and the beef is hung for a minimum of 21 days (pork does not need to hang). Our local butcher then prepares the meat, once ready, we then package it up ready to be sent to you on your chosen delivery day via APC Overnight or Royal Mail.

We can deliver across England, Wales and Scotland. We have Free delivery on all orders

100% British Lamb, Mutton, Beef and Por

Our sheep have over 2,000 acres to roam between the farm and the fell. The fell is a large bit of land grazed by multiple farms. No fences keep each farmers sheep apart, just their own instincts to stay where they should.