Iain Stewart Fishmonger

We are a family-run traditional fishmonger nestled under Ben Nevis in the small town of Fort William who have been involved in the fishing industry for over 50 years, supplying top quality, fresh fish, shellfish and smoked fish to leading hotels, restaurants and households.

From the clear waters off the West Coast of Scotland, crab, oysters, mussels, lobster and the famous West coast live Langoustine or choose from over 38 varieties of fresh fish like mackerel, monkfish, Haddock and pollock – sustainably-sourced and expertly prepared by our fish monger.